Matcha Superior Oolong you should preheat the cup

you should preheat the cup and the pot

which is drunk in Japan mainly on special occasions

Das Sieb aus Edelstahl ist spülmaschinenfest

Um den Tee erschwinglicher zu machen

Die helle Teebasis verleiht dem Tee dabei eine wunderbare Frische

Matcha Superior Oolong you should preheat the cupOur Organic Ceremonial Matcha is just great! It comes from the Uji district in Kyoto, which is one of the most famous tea regions in Japan. After harvesting, the tea leaves are separated from stems and leaf veins, leaving only the valuable leaf flesh. The pure leaf flesh is called Tencha (). The Tencha is then gently and above all slowly ground on stone mills. If the grinding process is too fast, too much heat is generated and the tea loses quality.